Tender pieces of chicken breast marinated with yogurt, turmeric powder, mild spices, fresh herbs and grilled to perfection in the clay oven.
Strips of chicken breast slightly spiced, dipped in gram flour batter and deep fried.
Mince lamb marinated with bell peppers, fresh green coriander and mild spice slow cooked in the clay oven.
Fresh marinated prawns with garlic, mild spiced, dipped in the roasted gram flour batter and deep fried.
Diwali means festival of lights & gives diners a choice of three menus including an Early Bird menu. Lunches at Diwali include Starters, Main Courses & Tea/Coffee. The set price for lunch is €16.95
Email: info@diwali.ie
Tel: 014750091
Unit 1 Castle House 73-83 South Great Georges Street, Dublin 1
Monday - Friday: 1pm - 10pm
Saturday: 1pm - 10:30pm
Sunday & Bank holiday: 1pm - 10pm